The Sise delle Monache:

true taste

A 230 year history

Every single time is the best to taste the Masterchef Camplone’s sweetness

Calgionetti made of chestnut, chickpea and jam.

The true expression between tradition and innovation

A selection of the best Teramo’s products, like Croccante and Sassi d’Abruzzo

The best choise made by an ancient recipe : Torrone Aquilano, taste the tradition

A stuffing dessert called Bocconotto. It  contain the old artisanal tradition

Different kind of sweetness. Every creation is a lovely masterpiece

Since 1970, an ancient tradition was born in the Gran Sasso and Monti della Laga National Park

The perfect dessert , made by natural ingredients and an authentic tradition are the perfect gift

Traditional forms , ancient ispiraton , funny times for sweet tooth people

Taste and refined, from the white milk to the best icecream

Ancient roots , old spirits the true blend experience

Pasta’s Artisans, fantasy design

100% italian corn

The best artisanl beer

a blend of Abruzzo's mountain water and the best hop

Slow Food worldwide experience, showed by agricultural company “l’Oro di Navelli”

Goodness as tradition , only one adress

Genuine goodness, made by artisanl work. A traditional appointment with Finocchio Educational Farm

Only italian potatoes IGP brand